Job Listings

We are currently recruiting for:

DELI ASSISTANT (COOKSTOWN)

As a Deli Assistant, you’ll be a critical part of a very busy team.  Your day will be filled with a variety of tasks from preparing salads and sandwich fillings to maintaining the cleanliness of the department.  Our customers are our main focus in everything we do and that means giving them the highest quality produce consistently.  You don’t necessarily need experience to work in the deli but you need to fit comfortably into a hard working team

Responsibilities:

You will be responsible for:

·        Ensuring that customers are served in an efficient and friendly manner.

·        Professionally dealing with customer enquiries.

·        Preparing food for the display e.g. peeling and chopping of vegetables.

·        Making up customer orders.

·        Cook foods for the hot food counter.

·        Ensuring products are displayed to company standards in the counter and hot food bar.

·        Stock control – stock rotation; stock take and stock adjustments.

·        Minimising wastage.

·        Ensuring the company’s food hygiene practices are observed in all elements, from storage, preparation, through to the finished product.

·        Working in a safe manner at all times.

·        Reporting equipment failures and maintenance requirements to the chef

You need to show us that you have the following:

Knowledge of McAtamney’s To Go.

·        Ability to organise and prioritise work.

·        A flexible attitude to work (in a good way)!

·        Possess high standards of personal presentation and hygiene.

·        Experience of working in food retail (desirable).

·        Experience of working in a team (desirable).

 

RETAIL BUTCHER / TRAINEE BUTCHER (GARVAGH & LIMAVADY)

43.5 hours per week, Monday to Saturday

As a Butcher, you will be working in a busy shop. Your day will be filled with a variety of tasks from preparing and displaying meats, pre-packing products to maintaining the cleanliness of the counter and display. Our customers are our main focus in everything we do and that means giving them the highest quality produce consistently. You don’t necessarily need experience but you need to fit comfortably into a hard working team.

Responsibilities:
You will be responsible for:
Offer excellent customer service by offering advice, recommendations and assistance.
Cutting and preparing meat with a high level of presentation.
Preparation of produce for the pre-pack areas.
Ensuring all produce is displayed to company standards.
Receiving deliveries and completing the necessary paperwork.
Stock control – stock rotation; stock take and stock adjustments.
Ensuring the company’s food hygiene practices are observed in all elements, from storage, preparation, through to the finished product.
Complying with all HACCP requirements and standards
Observe and use initiative to look for efficiencies within the shop.
Working in a safe manner at all times.
Reporting equipment failures and maintenance requirements to the Manager.

You need to show us that you have the following:
A real passion for delivering excellent customer service.
A keen interest in developing a career within the industry.
A good knowledge of HACCP
Ability to organise and prioritise work.
A flexible attitude to work (in a good way)!
Possess high standards of personal presentation and hygiene.
Experience of working in a team (essential).

 

RETAIL BUTCHER / COUNTER ASSISTANT (FORESTSIDE BELFAST)

43.5 hours per week; Monday – Sunday

As a Butcher, you will be working in a busy shop.  Your day will be filled with a variety of tasks from preparing and displaying meats, pre-packing products to maintaining the cleanliness of the counter and display.  Our customers are our main focus in everything we do and that means giving them the highest quality produce consistently.  You don’t necessarily need experience but you need to fit comfortably into a hard working team.

Responsibilities:

  • Offer excellent customer service by offering advice, recommendations and assistance.
  • Cutting and preparing meat with a high level of presentation.
  • Preparation of produce for the pre-pack areas.
  • Ensuring all produce is displayed to company standards.
  • Receiving deliveries and completing the necessary paperwork.
  • Stock control and stock rotation; stock take and stock adjustments.
  • Ensuring the company’s food hygiene practices are observed in all elements, from storage, preparation, through to the finished product.
  • Complying with all HACCP requirements and standards
  • Observe and use initiative to look for efficiencies within the shop.
  • Working in a safe manner at all times.
  • Reporting equipment failures and maintenance requirements to the Manager.

You need to show us that you have the following:

  • A real passion for delivering excellent customer service.
  • A keen interest in developing a career within the industry.
  • A good knowledge of HACCP
  • Ability to organise and prioritise work.
  • A flexible attitude to work (in a good way)!
  • Possess high standards of personal presentation and hygiene.
  • Experience of working in a team (essential).

 

TO APPLY FOR THESE POSITIONS:

Email your C.V. to jobs@mcatamneys.net

OR apply in writing by completing the application form (below) and return to:

McAtamney’s Butchers

29-31 Main Street

Garvagh

BT51 5AA

 

 McAtamney’s Job Application Form

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