Catering Trade

We supply to local hotels, restaurants, cafes, – for a price list please contact your nearest macatamneys branch or email John on john@mcatamneys.net

Why use McAtamney’s ?

 

  • We have shops in 9 locations in N.I – garvagh, kilrea, coleraine, limavady, magheraflet, maghera, cookstown, thomas st ballymena, ballymoney

 

  • All our beef is purchased from the Foyle food group (omagh meats, donegal meats, foyle meats )

 

  • Born in / reared in / slaughtered in uk9042

 

  • All our beef is northern ireland farm quality assured – we are a registered farm quality assured butcher and keep records

 

  • The beef is specially selected and hand picked in omagh meats by ourselves – we get first choice of beef in their factory

 

  • We only select the top grades/ breeds – charloais, limousin, simmental

 

  • We only use beef of a certain weight range
  • The beef is boned / cut on our premises and matured for 28 days to ensure it is tender and full of flavour

 

  • We are one of the last butchers still getting beef into our shops on the bone – you can taste the difference

 

  • Each shop supplies the restaurants / hotels in that area to ensure a good service and delivery

 

  • Hands on service – you deal directly with the person who puts up your order

 

  • 1933 – vast experience in the meat industry

 

‘Mcatamney on the label means quality on the table’